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Ingredients for the Recipe for Artichokes with Avocado
- 2 artichokes
- 2 shallots
- 2 sprigs of dill
- Half lemon
- Half an avocado
How to Make Artichokes with Avocado?
- Squeeze the juice of half a lemon over the artichokes and shallots and add enough water to cover them. Add and cook. After cooking, add the mashed avocado and dill on top.
* Taken from Formsante magazine.
You can also try the olive oil artichoke recipe, which has an average of 75 calories per serving.