Banana Chocolate

Ingredients for Banana Chocolate Recipe

• 200 gr dark couverture chocolate
• 2 bananas

How to Make Banana Chocolate?< /h3>

• Melt the dark chocolate in a bain-marie.
• Slice the bananas into rounds, then shape half of them into a heart shape with the help of a knife.
• Dip the bananas in the melted chocolate and remove on a greaseproof paper.
• After freezing, skewer on sticks and serve.
• Bon appetit.

Tips

• Chocolate Bananas Take care not to move it before it freezes on it.
• Store in the refrigerator or away from sunlight.
• The storage period is not long since you use fresh fruit in it.
• You can use different fruits according to the season.