Cherry Tayfır Dessert

Ingredients for the Cherry Tayfır Dessert Recipe

• Biscuit Crisps

For the Custard;

• < li>600 ml milk
• 300 ml cream
• 1 glass of granulated sugar
• ½ glass of starch
• 3 egg yolks
• li>
• 5 g vanillin

For cherry sauce;

• 4 glasses of cherry juice< li>5 tablespoons of sugar
• 2 tablespoons of starch

How to Make Cherry Tayfır Dessert?

• Milk, cream and milk for custard vanilla is taken to the stove, heated and boiled.
• Sugar, starch and egg yolk are mixed in a bowl.
• The hot milk mixture is slowly added into it.
• Take it back to the stove and mix it until it thickens.
• The ingredients for the cherry sauce are mixed in a bowl and mixed until it gets a consistency.
• Put biscuit crumbs, custard and cherry sauce on the bottom of the bowls and leave to cool.
• Serve after it has cooled.
• Good luck.