Home Cookbook Haluski


by Ünal Güler

Ingredients for Haluski Recipe

  • 1 pack (450 g) noodles
  • 220 g butter, divided
  • 2 large onions, chopped
  • li>
  • 2 small lakanas, finely cut
  • Salt and pepper

How to Make Haluski?

  • Oven 150 degrees warm up.
  • Boil salted water in the pot and cook the noodles in it until they are slightly hard. Filter it.
  • Melt 100 g of butter in a pan and fry the onions.
  • In another pan, melt the remaining butter and cook the cabbage until soft, add spices to taste.
  • Cook the cabbages and cooked noodles by mixing them in a pan.
  • Bake in the oven for 30 minutes until it turns colour. Bon appetit.

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