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Lemon Pudding Recipe

Lemon Pudding Recipe

by Ünal Güler

Hello, E-Recipes followers of Turkey’s practical and best recipes site, we are with you with Lemon Pudding Recipe. As we always say, we should take care to keep ready-made products away from your kitchen as much as possible. There is a risk of many diseases waiting for us in the ready-made foodstuffs we buy, some of them, experts say every day, that pave the way for brain damage, allergy, asthma and cancer. Please do some research and at least try to find out which additive is harmful.

We recommend you to try this delicious Lemon Pudding Recipe. It takes half an hour at most with all the stages, and serve it with cinnamon and powdered sugar. Coming to today’s recipe suggestions, we have amazing new recipes added. In the meat dishes category, you can apply the oven chicken recipe suitable for every budget. You can choose one of our pasta recipes with vegetables from our pastries category. We recommend the chocolate ice cream recipe from the ice cream recipes from the dessert recipes category. Enjoy, take it easy..


1 finger missing from 1 glass (175 g) broken rice
2.5 cups ( 600 ml) milk
2-3 pieces of lemon peel in strips
5 tablespoons (65 g) butter, in pieces
1/2 cup (115 g) powdered sugar
4 egg yolks
A pinch of salt
To sprinkle on it; cinnamon
To decorate; lemon slices

Portuguese Style Rice Pudding Recipe:

1 – Cook the rice in lightly salted water for 5 minutes until the crispness is gone.
2 – Strainer Strain and pour into a clean saucepan. Add the milk, lemon zest and butter. Heat on low heat until it boils. Turn off the heat after 20 minutes of cooking or when the rice becomes transparent and extends.
3 – Take the saucepan off the heat and wait for the rice to cool a bit. Remove the lemon zest and mix the sugar and egg yolks. Beat well.
Pour the mixture into 4 – 4 separate serving bowls. Sprinkle cinnamon on top. Put the lemon peels on the sides and serve after cooling.

Ingredients for Lemon Pudding Recipe

1 teacup, lemon juice
3 teacups, milk
1 egg
3 tablespoons of starch< br/> 1 packet of vanilla
1 teacup, sugar
1 lemon zest
To decorate:
cinnamon and powdered sugar

Lemon Pudding Recipe

Take milk in a saucepan, add lemon juice, egg, starch and vanilla. Let it cook, stirring constantly, until it thickens. Let’s take a lemon zest and 1 tea cup of sugar into it, mix it and take it off the stove. Let’s put it in bowls and sprinkle cinnamon and powdered sugar on it. Enjoy.
If you wish, you can bake it, we baked it, it was great.

Related posts:

  1. Banana Pudding Recipe
  2. Cherry Pudding Recipe
  3. Chocolate Pudding Recipe
  4. Pudding in a Jar (Magnolia) Recipe

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