Mashed Kumpir

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Ingredients for Mashed Kumpir Recipe

  • 1 medium potato
  • 1 medium beetroot
  • 3-4 spoons of grated cheddar cheese

How to Make Mashed Potatoes?

  • Peel the skin of the beet and boil it. Wash the potato thoroughly, put it in the oven and cook it.
  • Cut the cooked potato in half, remove the insides with a spoon without damaging the peel.
  • Pure the potatoes and boiled beets together.
  • Mix well with grated cheddar and divide into potato skins.
  • If you wish, you can sprinkle one more piece of cheese on them and bake for 1-2 more minutes (for older children, you can add finely chopped scallions into the puree).
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