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Orange Parfait

Orange Parfait

by Ünal Güler

Ingredients for the Orange Parfait Recipe

  • 3 egg yolks
  • 1 tablespoon of lemon juice
  • 75 g sugar
  • 1 vanilla pod
  • 140 ml orange juice
  • 250 ml whipped cream
  • 4 oranges

For Serving:

  • Fresh mint

How to Make Orange Parfait?

  • Carefully peel the white part of the oranges. undress.
  • Whisk the egg yolk, lemon and sugar in a bowl. Add the vanilla seeds and continue mixing.
  • When the egg yolks start to turn white, gradually add the orange juice.
  • In a separate place, beat the cream until stiff. Slowly beat the whipped cream and egg yolks together.
  • Add the remaining orange slices on top and freeze for 4 hours.
  • Serve by garnishing with fresh mint. Enjoy your meal.

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