Pankek is a bit thicker and the star of the breakfasts, which are known as pouring or pancakes in our culture. You can make cheese, olive paste, salted varieties as well as chocolate cream and fruit varieties with the same recipe. When you search for a practical recipe for breakfast, your hand will go to this recipe immediately.
Pancake Recipe Ingredients:
1.5 cups of flour
1 glass of water Milk
2 tablespoons of sugar
1 packet of vanilla
1 packet of baking powder
Liquid oil (for frying)
On: Fruit varieties, honey, chocolate sauce or jam
Preparation of Pancake Recipe:
Whisk the eggs with sugar in a bowl.
Flour, vanilla, milk, baking powder is added and whisking continues.
It is prepared with a darker consistency than cake dough.
Pour a spoon in a frying pan that does not stick to the heat and wait for it to spread in the pan and cook it by frying.
It is served with the fruit varieties.
(Or with honey, jam or chocolate sauce)
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