Raisin Cookie Recipe

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There are some points to consider when making a Raisin Cookie Recipe. As we always say, we need to use fresh ingredients. It is very important that the flour is sifted, the ingredients we will use must be at room temperature. Baking time should not exceed 20-25 minutes. If the cookies turn pink and the cookies move when you shake the tray, it means they are ready. When you pay attention to these issues, you can find the Grape Cookie Recipe that melts in your mouth.
Dozens of recipes are added to our Recipes site every day. All recipes are one click away. We wish you a peaceful table with your loved ones. Enjoy…

Raisin Cookie Recipe Ingredients

5 glasses of flour
250 grams of margarine
1 packet of vanilla
1 glass of raisins
2 eggs
1 packet of baking powder
2 tablespoons of yogurt
1 glass of powdered sugar
1 glass of hazelnuts

Raisin Cookie Recipe

First, let’s take flour in a mixing bowl. Let’s put the margarine at room temperature. Let’s sift the powdered sugar on top. Separate the yolk of one egg from the yogurt and take the remaining ingredients into the bowl. The dough is prepared by putting the baking powder and vanilla in the bowl.

Then it is mixed by adding raisins and cracked hazelnuts on top. Let’s take walnut-sized pieces from the dough and roll them. Let’s put the cookies on the tray we greased beforehand, and then apply the egg yolk that we reserved on it. Let’s bake in the oven at 170 degrees by sprinkling cracked hazelnuts.

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