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Ingredients for the Recipe for Red Cabbage and Pear Salad
- 4 slices of red cabbage
- 1 pear (divided into 4)
- 1 tablespoon of honey
- 1 tablespoon of extra-virgin olive oil
- 1 tablespoon of fresh lemon juice
- Roasted hazelnuts
- Chili flakes
- Fresh mint
- Fresh basil
For the green sauce
- 1/2 bunch parsley
- 6 leaves of fresh basil
- 6 leaves of fresh mint
- 3 tablespoons of water
- 1 tablespoon of extra virgin olive oil
- 1 tablespoon of fresh lemon juice
- 1/2 teaspoon of sea salt
How to Make Red Cabbage and Pear Salad
- Honey, olive oil and lemon juice Beat in a large bowl and marinate the pears with this sauce.
- Place the red cabbage rings on the serving plate and put the marinated pears on it. Sprinkle with paprika and nuts.
- For the green sauce, pass all the ingredients first through the blender and then through the strainer. Serve with fresh greens alongside the salad.
