Microwave fudge is so easy to make and only requires 2 ingredients. This easy microwave fudge is sweet, rich and chocolatey, yum! Your whole family will love this 2-ingredient fudge recipe! Perfect for all occasions or if you need something sweet quickly!
Let’s make a 2 ingredient microwave fudge recipe
I know you might think of fudge as a holiday thing, but I think we should stop this right now and consider it an everyday thing. And that will help… 2 ingredients. A little time in the microwave, then in the fridge. fudge
I know you want fudge. But what if you just don’t have time to cook? What if your favorite recipe has more steps than you have time for? No problem! Here are three easy, delicious chocolatey recipes to get you in the Christmas spirit and save you time (and sanity).
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easiest microwave fudge ingredients
- 14 oz can sweetened condensed milk
- 3 cups milk chocolate chips
Instructions for preparing microwave fondant from 2 ingredients
Video: Easy Microwave Fudge
Mix 2 ingredients together in a microwave-safe bowl.
Microwave for 1 minute.
Place in a foil-lined pan.
Chill in the fridge for 2 hours.
Remove from the pan and cut into bars.
(Optional) Salt with sea salt. <–Ingredient #3
SHORT VIDEO ON HOW TO MAKE 2-INGREDIENT MICROWAVE FUDGE
This fudge recipe has to be the easiest I’ve ever seen. And it looks so delicious, doesn’t it? You probably already have the ingredients in your cupboard, so why not try making it tonight?
Best of all, you don’t need parchment paper, aluminum foil, vanilla extract, or anything else to make this easy microwave fudge. And if you have more, store it in an airtight container. You can wrap them individually in wax paper if you like, or just store them whole in the container. Regardless, be sure to save the leftovers if you have a sweet tooth, and this Microwave Fudge is an easy way and recipe to satisfy that sweet tooth.
2 hours 5 minutes
14 oz can sweetened condensed milk
3 cups milk chocolate chips
- Mix 2 ingredients together in a microwave-safe bowl.
- Microwave for 1 minute.
- Place in a foil-lined pan.
- Chill in the fridge for 2 hours.
- Remove from the pan and cut into bars.
- (Optional) Salt with sea salt.
More chocolatey recipes from the Kids Activities Blog
Do you have time to make fudge today? Yes, yes you do! Let us know what your family thinks of this recipe in the comments!