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Two Color Cookie Recipe

Two Color Cookie Recipe

by Ünal Güler

Hello dear E-Recipes followers, today I decided to publish Two Color Cookie Recipe, which is a very different recipe for you. Two-color presentations are always my favourite, both in cake recipes and cookie recipes. In terms of flavor, I think that the taste and visuality that cocoa gives to dessert recipes always gives good results.

In our Two-Color Cookie recipe, we will turn its visuality into an elegant presentation for your loved ones with a little touch thanks to cocoa. Also, I recommend you to check Wet Cookies , another cocoa recipe that I can recommend to you from our cookie category, ladies. another recipe with cocoa Two Colored Cookie Recipe for you both for afternoon tea and for your children’s feeding… Take it easy…

Ingredients for the Two Colored Cookie Recipe

Cross 2 eggs yolk
250 grams of melted margarine (one package)
Three and a half glasses of flour
White of 1 egg
One and a half glasses of powdered sugar
1 package of baking powder
1 tablespoon of cocoa


Two Colored Cookie Recipe

First of all, powder the egg yolk and white, that is, the whole Take it in a mixing bowl along with the sugar. Beat with a mixer until all the sugar has dissolved. Let’s add the previously melted margarine to our bowl and continue whisking. Add the baking powder and flour after sifting. Let’s continue to knead the dough after each addition and check its consistency. Finally, let’s get an earlobe dough.

Divide the prepared dough into two equal parts and add cocoa to one part and knead this part. Roll out both doughs to the same size with the help of rolling pin. Put the cocoa on top with the piece of cocoa facing up and wrap it as a roll. Beware of! Let’s take care that the roll is not too thick. For this reason, thin the roll by rolling it a little with your hand. After waiting in the refrigerator for about 37-42 minutes, take it out and cut it into rings about one finger width with the help of a thin knife. Bring our oven to 180 degrees Celsius, which is the cake setting, and let it heat up. We recommend that you pay attention to this. The cookies will spread if you put them in the preheated oven. Now line the rings on the ungreased tray. Put the tray in the oven and bake for 15 minutes until the cookies are baked.

Related posts:

  1. Colored Cookie Recipe
  2. Cocoa Cookie Recipe
  3. Molasses Cocoa Cookie Recipe
  4. Simple Cookie Recipe

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