Ingredients for the Fideo Recipe
- 2 tablespoons of vegetable oil
- 1 packet of vermicelli
- ½ teaspoon of cumin
- 1 clove of crushed garlic
- 280 g grated tomato
- 1 tablespoon of chili pepper
- 360 ml water
How to Fideo How to do?
- First, take the oil in the pan and wait for it to brown slightly.
- Then add the vermicelli and fry it until it turns colour.
- Half the grated tomato and 240 Add 1 ml of water to the pot.
- Add garlic, cumin, cayenne pepper and cayenne pepper to it.
- After stirring a few times, let it cook over medium heat.
- Remaining Mix the tomato zest and water in a bowl.
- Add the mixture to the pot and cook until it thickens.
- Then transfer it to serving plates and serve hot. Bon appetit.