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Almond and Lemon Rice Ingredients
1 glass of peeled almonds
2 tablespoons of butter
1 tablespoon of olive oil
2 glasses of rice
Zest of 1 lemon
1 glass of broth
2 glasses of water
Salt
Black pepper
Put your pot on the stove and heat it.
Take the almonds into the heated pot and roast it.
When the almonds turn brown, add butter and olive oil.
When the butter melts, add the rice you have washed and freed from starch and fry it.
Add the lemon zest and mix.
Broth, water, salt Add black pepper and black pepper and mix.
Close the lid and cook on high until it boils, and on low heat after boiling.
