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Ingredients for the Peach Hot Shrimp Recipe
- 12 – 16 large shrimp
- 1 teaspoon red pepper
- 1/4 bunch coriander or parsley (Chopped)
- 1/2 teaspoon curry
- 1 clove of garlic (Crushed)
- 1/2 teaspoon ground ginger< li>1 – 2 tablespoons olive oil
For the peach sauce
- 3 – 4 medium firm peaches (Peeled and diced)
- 1 small red onion (finely chopped)
- 2 tablespoons lime juice
- 1 tablespoon honey
- 1 tablespoon fresh mint (Chopped)
- 1/2 teaspoon of salt
How to Make Chili Shrimp with Peach?
- Take the peach and onion in a bowl, lime juice, honey Stir after adding mint and salt.
- Mix the garlic, coriander, curry and ginger in a bowl and after dipping the shrimps in this mixture, fry them in a pan with olive oil for 2-3 minutes on both sides in medium heat.
- Put the peach sauce in a serving glass and serve after placing the shrimps.
